Short Grain Paddy Rice 100 kg

High-quality short grain paddy rice with plump, round kernels (4-5mm length). Characterized by its pearly white endosperm beneath the husk, this variety has 20-22% moisture content and produces slightly sticky cooked texture. Milling yield averages 65-68% with 3% maximum broken grains. Particularly suitable for risotto, sushi, and rice pudding applications. Contains higher amylopectin content (85%) than long grain varieties. Available in 25kg and 50kg packaging options. Harvested within last 6 months to ensure freshness.